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Showing: Banana Chai Bread - Roti Bread from India

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Banana Chai Bread

Submitted by: Talia

A few splashes of your favorite chai (spiced Indian tea) add a complex spiciness to this banana bread. And non-fat cream cheese adds rich flavor without the guilt.

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Dosas (Indian-style Pancakes)

Submitted by: jweakman

A blend of exotic spices and seasonings from garlic to cumin, ginger and coriander, flavor this adaptation of traditional Indian dosas, a thin, crepe-like pancake that's eaten for breakfast.

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Hard Do Bread

Submitted by: Marjorita Whyte

This recipe for Hard Do Bread (hard dough bread) is similar to the one sold in West Indian stores. It's a simple white bread that's just slightly sweet.

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Indian Chapati Bread

Submitted by: INSHA87

Home Town: San Diego, California, USA

A simple but delicious recipe for Indian flatbread. Serve with Indian curry, main dishes, or even use to make sandwich wraps. Enjoy!

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Indian Naan II

Submitted by: Michelle Chen

This rendition of Indian naan bread calls for yogurt and kalonji, an exotic spice you may have to search for in specialty shops.

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Indian Sweet Bread

Submitted by: Asbah

A crisp and sweet flatbread that's fried on the griddle.

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Naan

Submitted by: Mic

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

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Naan Bread

Submitted by: deanna

A yeast raised East Indian flat bread with a delicious chewy texture.

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Roomali Roti

Submitted by: Moomal Abro

There is no leavening in this simple, tender Indian flatbread of bread flour, oil, salt and water. Once shaped, it bakes on an inverted skillet on the stove in a matter of seconds.

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Roti Bread from India

Submitted by: Holly

This version of the delicate Indian flatbread uses durum wheat flour - the kind often used to make pasta - for its durability.

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