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Daily Recipes for: 2008

Daily Recipe for Authentic Italian

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My Chicken Milano

Chicken teams with seasoned stewed tomatoes and green beans in this wonderful, easy Italian meal.

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Authentic Italian Appetizers

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Cherry Pepper Poppers

Submitted by: technician

Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil.

Authentic Italian Breads

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Michael's Foccacia Bread

Submitted by: MICHAELGLASSCOOK

This version of the classic is easy to make while remaining authentic and true to the original. This may be the fastest yeast bread you make; it takes only one hour from conception to completion.

Authentic Italian Desserts

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Italian Fig Cookies II

Submitted by: Valerie

This beautifully shaped cookie is full of flavor with almonds, raisins, cinnamon and of course lots of figs.

Authentic Italian Homemade Pasta

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There's no taste like home-made pasta! You'll love how a simple concordance of egg, salt, flour and water yields deliciously tender pasta to use immediately or even several days later. Hint: let the pasta sheet dry for 20 minutes before cutting.

Authentic Italian Beef and Pork

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Cotechino con Lenticchie

Submitted by: Lena

Tender lentils simmered with onion, garlic, carrot and bay leaf make a cozy bed for delicious Italian sausage, flavored with nutmeg, cloves and peppers. A visit to a specialty grocer to find the sausage adds the spice of adventure to this meal.

Authentic Italian Seafood

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Grandma's Focaccia: Baraise Style

Submitted by: Danielle Kleveta

No one else in my family could make focaccia like Grandma did, and when she passed away we thought she took the recipe with her. Then one day I found it in an old recipe box and gave it a try. If Grandpa says it's just like Grandma's, then it must be.

Authentic Italian Salads

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Owen's Mozzarella And Tomato Salad

Submitted by: Dell

So easy, looks great, and tastes fabulous. It 's the simple things in life. This recipe proves it. Plump tomatoes, thick slices of cheese a good olive oil, and fresh basil.

Authentic Italian Side Dishes

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Angel Hair with Feta and Sun-Dried Tomatoes

Submitted by: Nicole Faust Hunt

My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.

Authentic Italian Soups

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