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Picnics

PHOTO BY: JEN SELBY

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DAILY RECIPE

Adobo Chicken with Ginger

SUBMITTED BY: COOKIEMONSTER64

This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.

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NEWEST PICNICS RECIPES                    


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Garbanzo Bean and Quinoa Salad

Submitted by: Magpie
Home Town: Rochester, New York, USA
Living In: Watertown, Massachusetts, USA
This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this salad is wonderful for picnics. 
4.67 stars: 6 ratings
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Thai Cucumber Salad

Submitted by: camp0433
Living In: Minneapolis, Minnesota, USA
This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks since it doesn't need to be refrigerated and you're pretty much guaranteed to be the only one bringing this dish! 

Not Yet Reviewed!
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Garden Pasta Salad

Submitted by: Red Gold®, Inc.
This zesty pasta salad is bursting with flavor and is liberally dotted with lots of crunchy vegetables. Great recipe to take on a picnic and not worry about the warm weather affecting the safety of the salad. 

TOP PICNICS RECIPES

4.74 stars: 43 ratings
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Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving. 
4.77 stars: 30 ratings
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Marinated Beet Salad

Submitted by: Myra
Canned beets makes this a no-fuss salad to whip up for a barbecue. The sweet and sour dressing is heated and poured over the beets and diced red onion, then popped into the refrigerator to chill. 
4.96 stars: 24 ratings
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Maureen's Baked Beans

Submitted by: Christine Paavola
Wonderful mixture of beans and sausage in a tomato sauce, slowly cooked and really tasty. Maureen had a Labor Day picnic for our block every year and always made these beans. Everyone always looked forward to having this sidedish with dinner. 
 
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