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Waikiki Cornbread
SUBMITTED BY:
Shelly A.
PHOTO BY:
Jeffrey
"Very moist and sweet cornbread, goes great with soups (especially bean soups)!"
RECIPE RATING:
Read Reviews
(81)
Review/Rate This Recipe
PREP TIME
15 Min
COOK TIME
30 Min
READY IN
45 Min
Original recipe yield 1 - 9x13 inch pan
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
3 cups buttermilk baking mix
1 cup white sugar
2 1/2 teaspoons baking powder
1/4 cup yellow cornmeal
3 eggs
1 1/4 cups milk
1 cup butter, melted
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
In a large mixing bowl, combine baking mix, sugar, baking powder and cornmeal.
In a separate bowl, combine eggs, milk and melted butter; beat until creamy. Stir in flour mixture until well combined. Pour batter into prepared pan.
Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the bread comes out clean. Serve warm.
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REVIEWS
Reviewed on Jan. 7, 2004 by MIAELAINE
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MIAELAINE
Jan. 7, 2004
This was like eating a moist cake. Very delicious. If it weren't so crumbly, I would call it the perfect cornbread. I definitely will make this one again. Thanks. You can also try it this way, it's less crumbly and still good: 3 cups Bisquick, 2 cups milk, 1 1/4 cup sugar, 3 eggs, 2 tsp baking powder and 1 tsp vanilla. It's a Filipino receipe for Bibinka NOT cornbread but tastes the same as this recipe with a lot less crumbs. You can add drops of creamcheese on top and sprinkle with sugar before cooking. Yummy. I'm eating it right now.
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22 users found this review helpful
This was like eating a moist cake. Very delicious. If it weren't so crumbly, I would call it...
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Reviewed on Feb. 3, 2004 by DANNJESS
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DANNJESS
Feb. 3, 2004
I'll never make this again! I ate almost all of it by myself! This tastes like a good moist cake. My kids liked what little they got to taste. It gets moister as it sits. It's a little crumbly at first.
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14 users found this review helpful
I'll never make this again! I ate almost all of it by myself! This tastes like a good moist...
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Reviewed on Oct. 30, 2003 by TONIMCQUIVEY
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TONIMCQUIVEY
Oct. 30, 2003
First time was a flop. I tried this a second time and it was outstanding! One of our favorites. Everyone is asking for the recipe
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11 users found this review helpful
First time was a flop. I tried this a second time and it was outstanding! One of our...
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Reviewed on Apr. 14, 2003 by BACALLSMOMSUSIE
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BACALLSMOMSUSIE
Apr. 14, 2003
When I lived in Hawaii, we used to eat at the Yum Yum Tree restaurant specifically because their cornbread was so exceptional. If this isn't their cornbread recipe, it's remarkably similar--and every bit as good. Every time I make this cornbread, folks ask me for the recipe. It's simply the best cornbread I've ever tasted. I think if you try it, you'll agree!
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11 users found this review helpful
When I lived in Hawaii, we used to eat at the Yum Yum Tree restaurant specifically because...
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Reviewed on Apr. 14, 2003 by
CHER
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CHER
Apr. 14, 2003
Oh my gosh! This is so delicious!
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10 users found this review helpful
Oh my gosh! This is so delicious!
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Reviewed on Apr. 14, 2003 by DSERINE
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DSERINE
Apr. 14, 2003
This was delicious. I've been looking for a sweet cornbread recipe. I was a bit unsure of what was meant by "buttermilk baking mix." Maybe pancake mix? I used Bisquick and it turned out fine.
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10 users found this review helpful
This was delicious. I've been looking for a sweet cornbread recipe. I was a bit unsure of...
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Reviewed on Apr. 14, 2003 by SUSI IZATT
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SUSI IZATT
Apr. 14, 2003
This is so yummy!!!! Went to a friend's house and was delighted by the taste. Had to get some for myself.!!
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10 users found this review helpful
This is so yummy!!!! Went to a friend's house and was delighted by the taste. Had to get...
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Reviewed on Apr. 14, 2003 by SUGATOLO
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SUGATOLO
Apr. 14, 2003
It was Da Bomb!!! This was my first time making corn bread other than the Jiffy way. It was a hit my lady loved it. I was impressed. Definately a winner. Perfect
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9 users found this review helpful
It was Da Bomb!!! This was my first time making corn bread other than the Jiffy way. It was a...
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Reviewed on Apr. 14, 2003 by XDebbieX
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XDebbieX
Apr. 14, 2003
This was really good. Although I wasn't sure what was meant by buttermilk baking mix either.
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9 users found this review helpful
This was really good. Although I wasn't sure what was meant by buttermilk baking mix either.
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Reviewed on Apr. 14, 2003 by
Sweets28