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Crusty Loaf Cake

Submitted by: Beck

This is a never-fail pound cake with a crusty top. It's delicious with coffee as well as ice cream.

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Blueberry Loaf Cake

Submitted by: Nancy Anderson
Provided by: Taste of Home

MY FAMILY loves fresh blueberries just about any way, but this loaf cake is a favorite at breakfast, as a delicious snack or quick dessert. We always look forward to summer, when fresh blueberries appear in the market. -Nancy Anderson, Broomall, Pennsylvania

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Date Nut Loaf Cake

Submitted by: Rae

An easy and quick date nut loaf served with a warm brown sugar sauce.

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Banana Loaf Cake I

Submitted by: Sandi

This recipe is a family favorite. It is great for using over ripe bananas. I usually double the recipe and make two loaves. You can also add walnuts if you wish. Note: When your bananas are over ripe, you can put them in the freezer until you are ready to use them.

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Lemon Coconut Loaf

Submitted by: Donna Carper
Provided by: Simple & Delicious

This lemony load from Donna Carper of South Jordan, Utah is so luscious it's almost a dessert! The bread's pound cake-like texture gets an unexpected twist from sweet chewy coconut.

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Lemon Poppy Seed Loaf

Submitted by: Irene DiCaprio

This has a nice fresh lemon flavor. Makes nice muffins, also.

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Harvest Loaf Cake

Submitted by: Marsha

Fill your house with the happy aroma of autumn. If you don't have cream, you may substitute milk.

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Cinnamon Coffee Cake Loaf

Submitted by: Lynda Atteberry Hoskins
Provided by: Simple & Delicious

Lynda Atteberry Hoskins from Mathis, Texas offers this cinnamony loaf that tastes just like a coffee cake. 'When I worked as an elementary school secretary, I used to take a slice of this cake with me in the mornings for a snack,' she remembers.

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Apple Loaf

Submitted by: Carol

Apples, walnuts and a bit of vanilla make this wonderfully delicate loaf.

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Christmas Gift Loaf

Submitted by: ABNER100

Great Holiday loaf with pumpkin, nuts, chocolate chips and icing. Doubling the batch will yield three 8x4 inch loaves.

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