More Recipes Like This

Related Collections

Free Membership

Favorite Products

Print This Recipe

Full Page

3x5 Card

4x6 Card

Email This Recipe

Hawaiian French Toast

SUBMITTED BY: GOTTAMAKEDINNER

"Made with surprisingly easy to find Hawaiian Sweet bread (or make it in a bread machine), this recipe puts a new twist on French toast. Serve right away with warm syrup. Can be garnished with coconut."

RECIPE RATING:

Read Reviews (7)

Review/Rate This Recipe

PREP TIME	15 Min
COOK TIME	10 Min
READY IN	25 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

3 eggs, separated
1/2 teaspoon vanilla extract
1 teaspoon grated orange zest
1/2 teaspoon rum flavored extract
1 tablespoon water
1 tablespoon honey
1 (1 pound) loaf Hawaiian sweet bread, thickly sliced
1 (8 ounce) can crushed pineapple, with juice
1 (3 ounce) can mandarin orange segments, drained
3 tablespoons honey
1 cup maple syrup

DIRECTIONS

In a shallow bowl, whisk together egg yolks, egg white, vanilla, rum extract, orange zest, water and 1 tablespoon honey.
Coat bread slices in egg mixture; set aside.
In a small saucepan, combine crushed pineapple, mandarin oranges, honey and maple syrup. Simmer over medium-low heat for 3 minutes.
Heat a lightly oiled griddle or frying pan over medium high heat. Fry bread slices until brown on both sides. Serve hot with warm fruit sauce.

ADVERTISE WITH US

REVIEWS

Reviewed on May 27, 2004 by CRYSTALSTAR1

Tasty! I gave this recipe a try today, and loved it! I did not have any Hawaiian sweet bread,... MORE

Reviewed on Sep. 11, 2003 by *ROBIN*

YUM, YUM & YUM again!! This is an awesome alternative to the super heavy french toast I'm... MORE

Reviewed on Dec. 1, 2005 by LCURT

Yum! I didn't have rum extract, and I only used maple syrup instead of the fruit sauce, but... MORE

Reviewed on Aug. 10, 2007 by Melissa

This was really good. Don't skip the rum extract - it really adds to the flavor. I didn't... MORE

Reviewed on Nov. 12, 2006 by Junior's_Mommy

Yummy! This was delicious!!!! Very moist and flavorful. I didn't have the rum extract, so I... MORE

Reviewed on Sep. 16, 2006 by patchen777

I have used hawaiian bread for years as a french toast base. I like this recipe but I like a... MORE

Reviewed on Oct. 3, 2007 by gina

This is my husband and I's favorite new breakfast! I couldnt find the hawaiian bread in the... MORE