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Ginger Shrimp with Fried Rice

Submitted by: Beth Haymore

Rice, shrimp, snow peas and corn are all fried together and served with a ginger sauce.

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Asian Coconut Rice

Submitted by: SILVREZS

I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business. This one is perfect!

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Creamed Beef with Rice

Submitted by: STEPHRAY78

Bite size beef cubes in a yummy cream-style gravy are mouth-watering served over rice!

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We like this one. The rice is cooked in pineapple juice. A very good beginning. And then its added to a wok-full of tofu, mushrooms, soy sauce, green onions and carrots. Garnish with crushed pineapple and strips of cooked egg. Yumm!

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Pumpkin Rice with Apricots

Submitted by: Sara

Surprise your guests with this colorful dish. It's a great way to use fresh pumpkin. Chopped apricots add a bit of sweetness to what is sure to become a holiday favorite.

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Stir Fried Sesame Vegetables with Rice

Submitted by: Verona

Asparagus, red bell pepper, onion, mushrooms, ginger and garlic stir-fried in peanut oil and garnished with toasted sesame seeds. Serve over rice.

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Indian Spiced Rice

Submitted by: jen

This rice is delicious and full of surprises -raisins, lentils, bell peppers, peas and potatoes - make their appearance. And lots and lots of aromatic spices - cardamom to coriander.

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Thai Sweet Sticky Rice With Mango (Khao Neeo Mamuang)

Submitted by: Michelle

Sweetened coconut milk flavors sticky rice, which is then served with fresh mango in this deliciously refreshing take on the traditional Thai treat.

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Rice with Sesame Seeds

Submitted by: Nausheen

Sesame seeds, turmeric, and tamarind paste bring their distinctive flavors to this easy to make rice dish. It involves a few exotic ingredients, but they will be well worth visiting a food specialty shop to obtain!

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Rice With Olives And Green Chile Peppers

Submitted by: Jacki Meeker

Rice is keeping pretty good company in this recipe -sliced black olives, diced green chili peppers and lots of shredded cheese. It 's all layered and baked with sour cream until the cheese melts and the flavors have mingled beautifully.

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