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Easy Whole Wheat Bread

SUBMITTED BY: PETZDELIGHT PHOTO BY: CRISPYSTUFF

"An easy basic recipe for whole wheat bread that is great for sandwiches and for toasting!"
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 4.8 star rating.
Read Reviews (8)
PREP TIME  10 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 10 Min
Original recipe yield 1 - 1 pound loaf

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup warm water (110 degrees F/45 degrees C)
  • 1 tablespoon powdered egg substitute (optional)
  • 2 tablespoons vegetable oil
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 cup bread flour
  • 1 cup whole wheat flour
  • 1 teaspoon rapid rise yeast

DIRECTIONS

  1. Dissolve egg substitute in warm water. Place all ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Whole Wheat cycle and Regular bake time; press Start.
  2. After 5 minutes, check how the dough is kneading, it may need either 1 tablespoon of flour or 1 tablespoon of water, depending on the consistency. Once the bread is done, allow it time to cool on a wire rack before cutting.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by MGILBERT
Very easy to make, but it made a really small loaf of bread. Definitely excellent for those on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2006 by miki
This was fantastic!!! Ok, I didn't use the egg powder (it grosses me out) and I used 1 pkg. of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2005 by olive tree
it made a small but good loaf. i added 1 tbsp of vital wheat gluten, it probably made it an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2008 by CRISPYSTUFF
Finally! I did it! I made a whole wheat bread that came out correctly. Thanks to the poster... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2007 by Kathy
This was my 2nd loaf of bread and I love it! My dh and 22 mt old love it as well. I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2008 by ali la
Perfect 1 pound whole wheat loaf. I used AP flour instead of the bread flour, and whole wheat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2008 by registered99
A nice light loaf. Best whole wheat recipe I've used yet. I added 4tsp of vital wheat gluten,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by kuzucooks
the is by far the best recipe for bread machine. i was scared that the loaf will be too big... MORE


 
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