More Recipes Like Cheddar Buttermilk Biscuits

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Mom's Buttermilk Biscuits

Submitted by: Judith Rush
Provided by: Taste of Home

Rich buttermilk biscuits baking in the oven will bring back warm memories of your own mom's kitchen. These have a classic old-fashioned flavor that's stood the test of time. You can make them with little effort.

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Buttermilk Biscuits

Submitted by: Bonita Coleman
Provided by: Simple & Delicious

In Camarillo, California, buttermilk is the key to Bonita Coleman's tender, fluffy biscuits. Your family will devour them fresh from the oven or topped with creamy butter or a favorite jam.

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Biscuits for Two

Submitted by: Bessie Hulett
Provided by: Taste of Home

I CREATED this recipe in a larger quantity to enter in the Kentucky State Fair. It won first place! Since biscuits are best fresh out of the oven, I sized my recipe down to yield four - perfect for two. I make them whenever biscuits fit into the menu. -Bessie Hulett, Shively, Kentucky

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Cinnamon-Raisin Buttermilk Biscuits

Submitted by: Myrna Itterman
Provided by: Cooking for 2

I modeled this recipe after a favorite restaurant treat, explains Myrna Itterman from Aberdeen, South Dakota. They're excellent at brunch with a steaming cup of tea or coffee.

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Cheddar Garlic Biscuits

Submitted by: Frances Poste
Provided by: Simple & Delicious

'I get a lot of recipes from friends, and this one is no exception,' writes Frances Poste from her home in Wall, South Dakota. Biscuit mix is combined with a little minced onion, garlic powder and cheese to create these golden drop biscuits that bake in a flash.

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Cheese Biscuits

Submitted by: Mary Lewis
Provided by: Taste of Home

'THE BREAD at this meal sometimes varied, but we loved Mother's cheese biscuits best. Although the biscuit bowl was always filled to the top, there never seemed to be enough. The cheese gives these biscuits an unforgettable flavor, and buttermilk makes them especially light.'

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Baking Powder Biscuits

Submitted by: Catherine Yoder
Provided by: Taste of Home

WHEN I was growing up, Mother made these wonderful biscuits often. Some time ago, I consulted her box of old recipes and was delighted to find this childhood favorite. Now these warm and tender biscuits are a special treat for my family, too. -Catherine Yoder, Bertha, Minnesota

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Cheddar Puff Biscuits

Submitted by: Mary Burrows
Provided by: Taste of Home

This is one of my favorite biscuit recipes because it's fast, simple and doesn't require any special ingredients. I sometimes freeze some baked puffs, then reheat in foil.

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Chili Cheddar Biscuits

Submitted by: Kim Marie, Van Rheenen
Provided by: Taste of Home

Chili powder lends a little kick to these flaky, buttery biscuits. 'I like to serve them with steaming bowls of chili or hearty beef soup,' writes Kim Marie Van Rheenen of Mendota, Illinois.

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Oatmeal Biscuits

Submitted by: Barbara Chornoboy
Provided by: Taste of Home

This recipe has been in the family for generations, and my sister and I make these biscuits often for our families. When I bake them first thing in the morning, the house soon smells delicious.

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