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Banana Bread VIII

SUBMITTED BY: dstonegove PHOTO BY: tripleplaysaver

"This is an old family recipe that is requested frequently by the children. It's simple to make, rich and delicious."
RECIPE RATING:
The reviewer gave this recipe 178 stars. This recipe average a 4.6 star rating.
Read Reviews (150)
PREP TIME  10 Min
COOK TIME  1 Hr
READY IN  1 Hr 10 Min
Original recipe yield 1 - 8x4 inch loaf pan

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup shortening
  • 1 cup white sugar
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 ripe bananas

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease an 8x4 inch loaf pan.
  2. In a large bowl, cream the shortening and sugar. Sift in the flour, baking soda and salt. Blend in the mashed bananas. Pour batter into prepared pan.
  3. Bake in preheated oven for 60 minutes, or until a knife inserted into center of loaf comes out clean.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by DANIS8
This was a yummy recipe after I added 3/4 cup of milk to it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by Kaye
This recipe is AWESOME. So easy, tastes delicious and never fails. I've been making it often... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2003 by KKB18
I was hesitant that this would work at first but it came out GREAT. The loaf was gone by the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MICHELE B
I never knew you could make a quick bread without eggs. I was skeptical so I had to try. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2003 by BRIGAKOSSI
This recipe is extremely easy, yet it comes out moist and flavorful. What a wonderful bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by MMEDWARDS
A flawless recipe! Excellent! Moist! I have a friend who's allergic to eggs so this is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by Carrie
This bread is wonderful! I've tried a lot of banana bread recipes, and my family liked this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by phuong
This was easy to make and tasted good. I agree with others that the mixture was a bit on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2003 by DLBYRNES
This is a wonderful recipe. It was pleasantly surprising to find one without eggs. I also... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by COZMIKCOWGIRL
Tasty and simple. This will be a great quick recipe for the holiday season. MORE

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