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Photo of: Hungarian Goulash I

Hungarian Goulash I

Submitted by: Wendy
Beef chuck is slowly stewed with onion, garlic, tomato paste and sweet Hungarian paprika for a tender, mildly spicy comforting dish. 

Hungarian Goulash II

Submitted by: Rhonda
A slow cooker version of the traditional paprika stewed beef with dry mustard and Worcestershire for added zip. 

Mom Sykes' Hungarian Goulash

Submitted by: GabbyB
The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles. 

Hungarian Goulash

Submitted by: Kathy Ames
An easy full-flavored soup filled with meat, beans and plenty of vegetables. It will leave you hungry for more! 

Photo of: Cheesy Goulash

Cheesy Goulash

Submitted by: Kim Price
Browned ground beef and tomato sauce is combined with egg noodles, melted cheese, and lightly fried cubed potatoes. This dish can easily be adjusted to incorporate your favorite additions. 

Lancashire Hot Pot

Submitted by: Heather
Very simple lamb and potato casserole made with layers of sliced potatoes, browned onion and leg of lamb, fresh thyme, stock and seasoning. 

Hungarian Lecso II

Submitted by: Robyn Skodzinsky
A hearty vegetarian version of Lecso - as close to meat as you can get! Green peppers are stewed with tomatoes and eggs with paprika, then served over rye bread. 

Photo of: Authentic Potato Pancakes

Authentic Potato Pancakes

Submitted by: ANNARK
Living In: Whitby, Ontario, Canada
Potato pancakes with garlic, carrot, onion, dill, and parsley pan fried until golden brown. 

Photo of: Hungarian Mushroom Soup

Hungarian Mushroom Soup

Submitted by: Cathy T
This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling. 

Photo of: Nanny's Goulash

Nanny's Goulash

Submitted by: Michele
A tomato based, ground beef goulash with lots of fresh veggies and savory spices. 
 
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