Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Apple Walnut Bread

SUBMITTED BY: Wendy PHOTO BY: What a Dish!

"There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day."
RECIPE RATING:
The reviewer gave this recipe 38 stars. This recipe average a 4.5 star rating.
Read Reviews (27)
PREP TIME  20 Min
COOK TIME  1 Hr 10 Min
READY IN  1 Hr 30 Min
Original recipe yield 2 - 9x5 inch loaves

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup vegetable oil
  • 1/4 cup applesauce
  • 3 eggs
  • 1 3/4 cups white sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 cups peeled, cored and cubed apples
  • 1 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 300 degrees F (150 degrees C). Lightly grease two 9x5 inch loaf pans.
  2. In a large bowl, stir together oil, applesauce, eggs, sugar and vanilla extract. In a separate bowl, sift together flour cinnamon, baking soda and salt. Gradually stir flour mixture into wet ingredients, mixing just until combined. Fold in apples and walnuts. Pour batter into prepared pans.
  3. Bake in preheated oven for 70 minutes, until a knife inserted in the center of a loaf comes out clean.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by NANSTERS
Good recipe. I used only all-purpose flour, as I didn't have wheat flour, and it turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2006 by J9
We LOVE this bread. I didn't use whole wheat flour, because I didn't have any, and I followed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2005 by ELAINE17
We loved this bread & it didn't last very long. Although I would suggest chopping the apples... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2005 by HONEYMOM99
I took the suggestion to go 1/2 & 1/2 on the oil and applesauce and I used all-purpose white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2003 by Carolina
Great recipe! Delicious, melts in your mouth...I loved it. Baking time was 40 minutes instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2006 by MOM2ABNJOHN
This was very good; but I baked it at 350 (I've never baked a quick bread at 300)and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by Courtney
Great recipe! I used 3/4 cup of applesauce and 1/4 cup of oil instead of the other way... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2006 by Juliana
This was great - I will definitely make it again. I added 1/2 tsp. cloves and used granny... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2006 by Laurita
This bread is moist, apply, nutty, and yummy. It improved a lot after a day or two. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2006 by SDAVISSON76
easy receipe!! i made the recipe into 4 mini loaves and gave them away - everyone loved them!!... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com