This was VERY tasty and easy to make. I forgot the green onion, but don't think that my omission hurt the dish in any way. I had made double the recipe cuz we were having company, had leftovers, and pan-fried them in a non-stick skillet the next day for some parmesan hash browns. also VERY tasty. excellent and easy recipe. will go into my book

I looove this recipe. I couldn't find any cranberries and it was still amazing! Thank you!

This was a really great recipe and easy to make. I changed things around a bit as I didn't have all the ingredients so I left out the orange juice and sugar and used condensed sweetened milk instead.

It is very very rich and dark chocolate tasting.

This is my "go to" recipe for entertaining. Instead of bowtie pasta, I use fresh cheese filled tortellini....It's just fabulous. Everyone always asks for the recipe!

Easiest fudge ever. This is my second season making Holiday Fudge and only b/c everyone raved about how good this is!

wow I was very surprised by this I normal don't like using vegetable broth in any recipe but this with the soy sauce it was the right amount of everything and the sauce tasted like beef broth. I used cauliflower, broccoli, peas, potato, carrots and Celery. and 4tbsp of cornstarch. I ate so much of this pie last night I could hardly move. and I had enough filling for 2 pies :-) going to have another slice now. Thanks for the recipe.

I used real tomatoes for this and my husband loved it, he just wants me to add more peppers next time, but thanks for this recipe.

This was excellent and I was able to make it vegan by using Tofutti Cream Cheese. Thanks for this recipe.

made this last night since I was looking for a new use for the turkey carcass, other than the same old turkey noodle soup. This recipe is delicious, but I used a slightly different technique. After cooking/draining the carcass, I put all of the vegetables and rice in the broth and let them cook. When done, I added back in the turkey, a can of cream of chicken soup, and about 1/4 cup of gravy flour mixed in with water to thicken. Oh, and I put in a bay leaf when I'm cooking the carcass. This recipe has now replaced the old turkey noodle soup one. Very delicious!

I loved this quick recipe! I used boneless skinless chicken thighs and sweated the onions and browned the chicken first.

This was VERY good and quite easy to make. I did partially cook the sweet potato chunks in the microwave before tossing them with the oil and onion soup (to save time.) Will make this one again!