Allrecipes home
bookmark
 

community

Belfast, Northern Ireland

Home

More

Find a Location:  

Belfast, Northern Ireland

Certain culinary traditions are still prevalent here, with the substantial Ulster fry for breakfast being one of them. Traditional baking still thrives too, with tempting traybakes such as currant squares, farls and fruit slims always on offer.

Share your favourite recipes with other home cooks. Submit your recipe by clicking on Share a Recipe under Connect!
 

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!

Display picture for Minx

Featured Cook


Cooking Level: Intermediate

Living In: Belfast, County Antrim, Northern Ireland, U.K.
About me:
I am a 22-year-old female from Ireland. I enjoy cooking for my partner and myself. I'm learning new things everyday. My goal is to be as a good a cook as my mother!

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Leanne

Cooking Level: Intermediate
Home Town: Bangor, County Down, Northern Ireland, U.K.
Living In: Belfast, County Antrim, Northern Ireland, U.K.
About me: I'm creeping towards the big 40, living in Belfast with my husband Les and our three cats! Have always loved cooking and baking...I blame my Gran - although if I could bake like s…
MORE »
Photo by Ita

Ita

Cooking Level: Expert
Living In: Belfast, County Antrim, Northern Ireland, U.K.
About me: I love eating good food that's freshly made and doesn't contain any whacky packaged stuff!

SSCrab

Cooking Level: Intermediate
Home Town: Belfast, County Antrim, Northern Ireland, U.K.
About me: Busy, busy, don't cook often. When I do, I like it to be perfect.
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Green Tomato Relish

Reviewed on Aug. 17, 2008 by IRISHEYES
Great tasting recipe...love this recipe to put to use all my green tomatoes..I would like to try and make this with larger slices of tomatoes, onions, and jalapeno peppers and no spices...so it will taste like a favorite catfish resturants relish that I just love.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Photo by Ita

Tart Lemon Ice Cream

Reviewed on Jul. 12, 2008 by Ita
I did use an ice cream maker - just to speed things up. It was the perfect blend of tart and sweet. Such an easy recipe.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by Ita

Greek Lamb Kabobs with Yogurt-Mint Salsa Verde

Reviewed on Jul. 8, 2008 by Ita
I didn't use any vinegar and I simply used skewers instead of trying to skewer them with rosemary. I put the rosemary in the marinade instead. The sauce was delicious.
Was this review helpful? [ YES ]
0 users found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?