Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  Canada  >  British Columbia  >  Coquitlam

community

Coquitlam, British Columbia

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!

Featured Cook

Lynda Dunn

Cooking Level: Expert

Home Town: Sydney, Nova Scotia, Canada
About me:
 I'm retired and now living on my own, as my husband recently went into Residential Care Facility. My children and grandchildren live nearby so I have someone to cook for on weekends.

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Jessica

Jessica

Cooking Level: Beginning
About me: At the moment I'm a stay at home mother of a beautiful 3 month old girl who I love with all my heart. I try to keep busy, cooking or walking or doing something to keep me active.

Alexis

Cooking Level: Intermediate
About me: Um, I dunno....

Gail F.

Cooking Level: Expert
About me: I have been married for 40 years.57 years old mother of 5,grandmother of 13.My husband and I have a mushroom farm.I love dogs.I'm a born again christian.
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Plum Blueberry Upside Down Cake

Reviewed on Aug. 13, 2008 by LADYGWYN
This was a really nice moist cake and the fruits were cooked just right.I had pluot plums on hand so that is what i used.Mine turned out more purple ish in colour than pink but it still looked and tasted delicious! With every recipe i do,I have to lower the temp down a little.Baked mine at 325 because my oven really heats up.Took only 45 minutes to bake
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 2 star rating.

Smoky Fried Salmon

Reviewed on Apr. 19, 2008 by FLYROD
This was awful, would have been good without the liguid smoke.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Classic Lasagna

Reviewed on Mar. 24, 2008 by ChaiPie
This recipes is really good, except do not add the final layer of mozzarella until the very end, otherwise it ends up burnt to a crisp! haha whoops! Otherwise, very delicious.
Was this review helpful? [ YES ]
12 users found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?